gastronomic collective


A point of reference in terms of the quality of its regional cuisine

the collective

La Cuina de l'Empordanet

La Cuina de l’Empordanet is the name of a group that brings together a wide range of professionals from the world of cooking and restaurants, which has been working, since 1995, with the aim of promoting the gastronomic quality of the land and of identifying the Empordà region as a first-class gastronomic destination.
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C/ Del Turisme 1, 17253 Vall-llobrega (Girona)

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