La Costa

The restaurants > La Costa

RESTAURANT LA COSTA

Av. Arenales de Mar, 3 – Platja de Pals
Tel. 972 66 77 40
info@resortlacosta.com
www.resortlacosta.com

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A restaurant in the Costa Golf & Beach Resort, in the heart of the Costa Brava, just a few metres from Pals Beach, with a large terrace overlooking the hotel's magnificent swimming pool. It serves food prepared using local and Mediterranean produce, complemented by a comprehensive wine list. 

Types of cuisine: Mediterranean cuisine
Days closed: open every day
Holidays: closed from end of October until March
Average menú price: 45,00 €
Menus available: The Pals rice menu

Head chef

Filip Geers

He serves dynamic, creative Mediterranean cuisine using local products. Head chef at Resort La Costa since 2013. Trained at the School of Catering in Girona, he has worked at several kitchens such as Restaurant Les Panolles (Sta.Cristina), Hotel Sa Punta (Begur), Espai Verd (La Bisbal d’Empordà), Mas de Torrent (Torrent) as well as running his own tapas restaurant “EL Tastet” (Begur). He extended his experience in other countries thanks to working stays at the Hilton in Shinjuku (Tokyo), Hotel Le Grand Ecuyer (France) and Hotel Hirschen (Germany). 

 

 

Head waiter

Joan Oller

More than 20 years’ broad experience in hostelry. He has enjoyed work stays at Restaurant Drolma and in several hotels in England where he extended his knowledge and experience in dining room service as well as mastering the language, which has enabled him to grow and improve. He is currently working as the Dining Room Manager at La Costa Golf & Beach Resort, where he has been for more than 15 years.