3RD EDITION OF THE “SOPARS MARIDATS” GASTRONOMY CAMPAIGN - 2015

Sopars maridats > 3RD EDITION OF THE “SOPARS MARIDATS” GASTRONOMY CAMPAIGN - 2015

3RD EDITION OF THE “SOPARS MARIDATS” GASTRONOMY CAMPAIGN

On Friday, 13th of February 2015, the third edition of the gastronomic campaign “Sopars Maridats” started, which had been carried out in the two previous editions in restaurants belonging to the Empordà region gastronomic collective, the Cuina de l’Empordanet and the participating wine cellars belonging to the DO Empordà and which, in 2015, incorporated 10 restaurants from the Alt Empordà region collective, the Cuina del Vent.

Every Friday from 13th of February to 29th of May (apart from Good Friday) these evening meals were offered, based on menus put together by the restaurants to be paired with wines from a wine cellar of the DO Empordà, the best combination for each dish on the menu.

There were 28 evening meals in all and prices ranged from €30 to €50 (including VAT). Bookings could be made by calling each restaurant directly

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